To celebrate both Father’s Day and National Steak Month, STK and WhistlePig Rye Whiskey have partnered for a pairing menu for the month of June.
The 3-course prix fixe menu includes a pairing with WhistlePig 10 Year, 12 Year and 15 Year for $170/per person. In addition to STK favorites including prime cuts of steak, roasted half chicken, Lil’ Brgs, Smoked Bacon and popular sides. The menu also features a brand new Warm WhistlePig Soaked Banana Bread Pudding.
At the Table
To celebrate both Father’s Day and National Steak Month, STK and WhistlePig Rye Whiskey have partnered for a pairing menu for the month of June.
The 3-course prix fixe menu includes a pairing with WhistlePig 10 Year, 12 Year and 15 Year for $170/per person. In addition to STK favorites including prime cuts of steak, roasted half chicken, Lil’ Brgs, Smoked Bacon and popular sides. The menu also features a brand new Warm WhistlePig Soaked Banana Bread Pudding.
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Location
9 W Kinzie St, Chicago, IL 60654
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