Bar Roma, the Italian restaurant in Andersonville, will offer special dishes for Dad throughout Father's Day weekend. In addition to the regular menu, Chef/Partner Fred Ramos will feature four selections (wood-grilled spicy shrimp; baked ziti; bone-in ribeye; chocolate cake) from June 17-19 during dinner service. Toast to Dad on Sunday, June 19 with half-priced bottles of wine (offered every Sunday from 4:30-9 p.m.).
Bar Roma is open Wednesday-Thursday, 4:30-9:30 p.m.; Friday-Saturday, 4:30-10:30 p.m.; and Sunday 4:30-9 p.m.
Father's Day Specials
Antipasti Wood-grilled spicy shrimp, octopus, tomato, cucumber martini $16
Pasta Baked ziti, traditional Bolognese sauce, mozzarella, provolone cheese $24
Bar Roma, the Italian restaurant in Andersonville, will offer special dishes for Dad throughout Father's Day weekend. In addition to the regular menu, Chef/Partner Fred Ramos will feature four selections (wood-grilled spicy shrimp; baked ziti; bone-in ribeye; chocolate cake) from June 17-19 during dinner service. Toast to Dad on Sunday, June 19 with half-priced bottles of wine (offered every Sunday from 4:30-9 p.m.).
Bar Roma is open Wednesday-Thursday, 4:30-9:30 p.m.; Friday-Saturday, 4:30-10:30 p.m.; and Sunday 4:30-9 p.m.
Father's Day Specials
Antipasti
Wood-grilled spicy shrimp, octopus, tomato, cucumber martini $16
Pasta
Baked ziti, traditional Bolognese sauce, mozzarella, provolone cheese $24
Secondi
Fire-roasted 18 ounce bone-in ribeye, baby arugula, fresh mozzarella, cherry tomatoes, basil salad $40
Dolci
Homemade German chocolate cake, toasted coconut pecan frosting, vanilla gelato, chocolate pizzelle $9
Bar Roma
5101 N Clark St
Chicago, IL 60640
(773) 942-7572
www.barromachicago.com
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