Father's Day at Perry’s Steakhouse & Grille

This Father’s Day, Perry’s Steakhouse & Grille is opening early at 11 AM on Sunday, June 15, 2025, at its three Chicagoland locations: Oak Brook, Schaumburg, and Vernon Hills.

Available all day for dine-in* or to-go**, Perry’s 22-oz. Bone-in caramelized Prime Rib is slow-roasted over pecan wood, crusted, and caramelized to medium rare to well-done. It’s topped with Perry’s signature Steak Butter and served alongside a Truffle Merlot Demiglace and housemade horseradish cream. 

🐖 3-Course Pork Chop Sunday Supper – $49

Available every Sunday, including Father’s Day | 4 PM – Close This offering includes a choice of soup or salad, Perry’s Famous Pork Chop—“seven finger high” and sizzling with smoky-sweet flavor—and a Dessert Trio. Guests may substitute the dessert for a side dish such as Whipped Potatoes, Chargrilled Vegetables, or Grilled Asparagus. Order the dinner-cut pork chop and receive a complimentary soup or salad.

🍹 Brunch-Inspired Cocktails – $14 each

Dine-in only | 11 AM – 4 PM Celebrate early with off-the-menu libations like the Bloody Mary, Rosé Sangria, or Mimosa.