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Now in its seventh year, Baconfest Chicago has proven that bacon is far from just a passing fad. From sweets to soups, chefs from across the city show off their creativity as they display their pork prowess at this annual event. With almost 4,500 attendees last year, this is the place to be for all bacon lovers.

We've put together a throwback to Baconfest 2014 to get you excited about the bacon to come. Don't miss out - tickets for Baconfest 2015 are now on sale and can be purchased here.

Lillie's Q Bacon Float

Lillie's Q bacon float was a big winner, taking the award for best in the Saturday lunch session.

Paddy Long's Beer and Bacon Sausage

What's better than beer and bacon? Not much. Paddy Long's combined the two into a delicious sausage

Red Butter's Bacon Samosa

Red Butter's bacon and paneer samosa was cheesy, salty, and perfectly paired with a rhubarb and pecan chutney.

Libertad Bacon Pozole

Libertad offered a rich and hearty bacon pozole.

All #bacon, all the time.

Get the whole hog on Twitter.

Jellyfish BLT Roll

Jellyfish gave bacon a sushi spin with their BLT roll.

Tete Charcuterie Bacon Terrine

The bacon terrine from Tete Charcuterie was smooth and flavorful.

ZED451 Bacon Tartlet

ZED451 packed a punch in one bite with their sweet potato maple cajun bacon tartlet.

La Madia Bacon Bruschetta

Bacon was a great addition to this bruschetta from La Madia.

Carnitas Uruapan

Simple and succulent, Carnitas Uruapan did what they do best.

Mrs. Murphy and Sons Candied Bacon Root Beer Float

Mrs. Murphy and Sons delivered one heck of a treat with their candied bacon root beer float.

Expect even more mouth-watering and creative dishes at Baconfest 2015!


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