Emily Larsen

Contributing Writer at Chicago Food Magazine. Michigan transplant to the Windy City. I like to travel, cook and be tuned into Chicago sports at all times.

Valentine's Day Dining and Carryout Specials Around the City

January 21, 2021

Fairgrounds Coffee & Tea Celebrates National Hot Chocolate Day, January 31

January 20, 2021

Tzuco Introduces New Items to Brunch Menu

January 18, 2021

Virtue's Mardi Gras-Themed Menu Celebration

January 15, 2021

What To Do in January: Fire & Ice Pop-Up at Recess, Sepia and Proxi's Virtual Culinary Weekends and More

January 15, 2021

Previous Showing page 1 of 315 Next

Emily Larsen

Chicago Food Magazine Contributor

Recent Posts by Emily

Valentine's Day Dining and Carryout Specials Around the City

Fairgrounds Coffee & Tea Celebrates National Hot Chocolate Day, January 31

Tzuco Introduces New Items to Brunch Menu

Virtue's Mardi Gras-Themed Menu Celebration

What To Do in January: Fire & Ice Pop-Up at Recess, Sepia and Proxi's Virtual Culinary Weekends and More

Recommended Articles

Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!

Emily Larsen

Chicago Food Magazine Contributor

Recent Posts by Emily

Valentine's Day Dining and Carryout Specials Around the City

Fairgrounds Coffee & Tea Celebrates National Hot Chocolate Day, January 31

Tzuco Introduces New Items to Brunch Menu

Virtue's Mardi Gras-Themed Menu Celebration

What To Do in January: Fire & Ice Pop-Up at Recess, Sepia and Proxi's Virtual Culinary Weekends and More

Never miss an eat.

Follow Us

Recommended Articles

Trending Articles & News

Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!