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Food Holiday

Café Robey

A three-course menu designed specifically for carb loading for $26.20 Available for National Pasta Day on Thursday, 10/17: 

  • Pumpernickel and beet panzanella salad 
  • Egg pasta with roasted sweet potatoes, mushrooms and herb butter 
  • Puff pastry with Apple cider sorbet and pecan crumb

Maple & Ash

  • Ricotta Agnolotti - $26
    • winter truffle
  • Mac n’ cheese - $14 


Daisies has you covered for National Pasta Day.

  • Tortellini - $18 
    • Lentils, wilted greens, Italian sausage
  • Triangoli - $18 
    • Broccoli, ricotta, fontina, almonds
  • Gnocchi - $25 
    • Chanterelles, roasted corn, aged cheddar


Dishes for celebrating National Pasta Day: 

  • Bucatini cacio e pepe - $16
  • Farfalle Pomodoro - $14
    • Sungold tomatoes, basil, olive oil, burrata
  • Rigatoni - $17
    • Lamb ragout, olives, calabrian chili, pecorino

The Heritage 

Calling all Forest Park residents - load up and celebrate National Pasta Day: 

  • Cavatelli - $18
    • Ricotta, pork sausage, cherry tomatoes, eggplant, chili flakes, ricotta Salata
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Courtesy of etta

Tuscany Restaurant in Wheeling

In celebration of National Pasta Month this October, Phil Stefani’s Tuscany Restaurant in Wheeling will offer a chef’s pasta flight. The special will be available Tuesday, October 2 through Thursday, October 31 and will be offered at lunch and dinner Monday through Friday. 

The pasta flight will feature three signature pastas for $23 with an optional wine pairing available for an additional $13. 

Penne della Nonna
Mostaccioli tossed in Tuscany’s Brivido pasta sauce with ground sausage and beans
Paired with: Candoni Pinot Noir

Raviolacci di Brasato
Jumbo ravioli filled with braised beef short ribs, brown butter, parmigiano, sage
Paired with: Louis Martni Cabernet

Fettucine Cacio e Pepe
Fettucine Pasta, cracked blacked pepper, cream sauce
Paired with: William Hill Chardonnay

Tuscany Pasta Flight Raviolacci 1
Courtesy of Tuscany Restaurant Wheeling


In honor of National Pasta Day this month, the family owned, modern Italian  restaurant, Casati’s  is celebrating October 17 – 20 with something special. With truffle season in full swing, Casati's is treating diners to personalized pasta, with the guests’ choice of Risotto, Pappardelle, or Totelloni paired with aged parmesan and shaved black truffle for $35. 

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Courtesy of Casati’s


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