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Wells Street Market is hosting their first Wine Reception featuring a tasting of Greek wines with Alan Beasey, Head Sommelier of The Purple Pig. He'll be sharing his favorite Greek wines, imported by Heritage Wine Cellars, and paired with small bites from Piggie Smalls.

This will be the first of many wine nights to come at the Market before the holidays. Attendees will be tasting Greek Wines from Heritage with Alan's guidance, and learn all about pairing for the next occasion. 

Tickets are available for Wednesday, November 28th, 5:30-6:30pm, for $18.00 each on Eventbrite here:


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