Chef Erick Williams and his team have put together offerings for Mardi Gras. Now through February 13th, diners can take advantage of Williams’ array of daily specials that celebrate the Creole flavors of Mardi Gras. Three-course dinners, which include desserts from pastry ace Chef Becky Pendola, are offered priced per person:
little gem salad cherry tomatoes, buttermilk dressing, black eyed peas
peach cobbler
Thursday $32
chicken & andouille jambalaya
kale salad toasted almond, midnight moon cheese, pomegranate
red velvet cake
Friday $34
blackened catfish shrimp etouffe, marsh hen mill grits
house salad radish, tomato, cucumber
pecan sandies
Saturday $34
crab-stuffed peppers
gumbo z’herbes “green gumbo”, andouille sausage
potato salad
crumb cake
Sunday $32
half southern fried chicken
red beans & rice
bourbon pecan pie
Festive cocktails to-go offer a pairing to any of these selections and include:
hurricane $13
White & Dark Rum, Pomegranate, Pineapple, Lemon, & Cane Syrup
purple rain $14
Virtue Vodka, Blueberry, lemon
mardis gras sidecar $16
Remy VSOP, Orange, Lemon
french quarter $14
Pimm's, Amaro, Orange, Lemon
verdant lady $15
Gin, Mint, Chartreuse, Lime
Additionally, diners can pre-order house-made King Cake ($28) by Friday each week, for pick up on Sundays. Virtue’s Mardi Gras daily specials are available for carryout and delivery through February 13th.
Chef Erick Williams and his team have put together offerings for Mardi Gras. Now through February 13th, diners can take advantage of Williams’ array of daily specials that celebrate the Creole flavors of Mardi Gras. Three-course dinners, which include desserts from pastry ace Chef Becky Pendola, are offered priced per person:
Wednesday $26
Thursday $32
Friday $34
Saturday $34
Sunday $32
Festive cocktails to-go offer a pairing to any of these selections and include:
hurricane $13
White & Dark Rum, Pomegranate, Pineapple, Lemon, & Cane Syrup
purple rain $14
Virtue Vodka, Blueberry, lemon
mardis gras sidecar $16
Remy VSOP, Orange, Lemon
french quarter $14
Pimm's, Amaro, Orange, Lemon
verdant lady $15
Gin, Mint, Chartreuse, Lime
Additionally, diners can pre-order house-made King Cake ($28) by Friday each week, for pick up on Sundays. Virtue’s Mardi Gras daily specials are available for carryout and delivery through February 13th.
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