Valentine's Day Dinner at Le Sud

Love is in the air at Le Sud Mediterranean Kitchen! The Roscoe Village restaurant is fully decorated for the holiday, and will welcome Valentine's Day dining guests for a special couples prix fixe from February 10-14.

In addition to the regular dinner menu, guests may select a four course tasting for two ($168). The dishes, paired with sparkling wine, include seafood cake; heart-shaped beet salad; surf and turf; and red velvet cupcake.

Dinner service will be offered in Le Sud's salon, main dining room, and enclosed sidewalk cafe. For table reservations, visit LeSudChicago.com.

Valentine's Day Menu for Two $168

First course: 
Gateau au Poisson Seafood Cake
green goddess aioli, herb bouquet

Second course: 
Heart-shaped Red Beet Salad
braised beets, whipped feta, citrus segments, toasted cashew crumbs, frisée, honey-mustard vinaigrette

Third course:
Surf & Turf
Ribeye au poivre sauce, scallops with pistachio crust, fondant potatoes

Fourth course: 
Red Velvet Cup Cake

Beverage:
Two Glasses of Sparkling Wine