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Wine New Menu V-Day Mediterranean Seafood Steak Roscoe Village

Wine and dine with your Valentine at Le Sud Mediterranean Kitchen! On Monday, February 14, the Roscoe Village restaurant will welcome dining guests from 4:30-10 p.m. In addition to the regular dinner menu, Chef Michael Woodhall will offer a special Surf and Turf for two, featuring a 16 oz wood-grilled ribeye, spiny lobster, sauce choron, mixed vegetables, yukon potato and steak salt, paired with two flutes of sparkling wine ($95).

The Valentine's Day special will also be available on Friday, February 11 and Saturday, February 12. Dinner service will be offered in Le Sud's salon, main dining room, and enclosed sidewalk cafe. Table reservations may be made by visiting


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