Thursday, June 16
Cactus Bar and Grill will welcome Two Brothers Brewing for a tap takeover event on Thursday, June 16.
Participating guests will have the opportunity to sample a variety of
locally made beers while brewery representative Amanda Ziesmer
distributes Two Brothers merchandise. Guests that order full size beers
will receive a keepsake pint glass. Four total draughts (detailed below)
will be on tap in addition to one featured canned beer.
Chef Glenn Pistorio's menu (guacamole; short rib nachos; chicken tortilla soup; southwest cobb salad; shrimp taco salad; fish tacos; chipotle bison burger; blackened mahi sandwich) will be available until midnight.
Two Brothers Tap Takeover and Sampling
Sidekick, Extra Pale Ale
$6, 5.1% 16-ounce
A Bretter Day, Biere de Garde with Brettanomyces
$5, 5.5% 16-ounce
Ebel's Weiss, Hefeweizen
$6, 4.9% 20-ounce
Hop Centric, Double IPA
$8, 9.9% 12-ounce
Can: Wobble IPA, American IPA, 6.5%
$6 each or 5-can bucket for $25