Sign up for breaking news from the Chicago food scene.
You’re all set! Breaking updates will be sent to your email address.
Follow Us
On Sunday, April 16th, Tortoise Supper Club will host a Grand Holiday Buffet. Between 10am and 3pm guests can dig into a variety of breakfast items (including a make-your-own waffle bar,) TSC’s signature ice seafood bar and two carving stations (ham and salmon.) Chef Aaron Browning will round out the buffet with ten – fifteen different seasonal salads and soups plus a dessert spread.
A photographer dressed in a festive Easter outfit will be making the rounds, taking Polaroid photos of families and friends.
Tortoise Supper Club’s Easter Brunch is priced at $65/person for adults and $25 for children ages 5 – 12; kids under 4 eat for free. Reservations are recommended.
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
On Sunday, April 16th, Tortoise Supper Club will host a Grand Holiday Buffet. Between 10am and 3pm guests can dig into a variety of breakfast items (including a make-your-own waffle bar,) TSC’s signature ice seafood bar and two carving stations (ham and salmon.) Chef Aaron Browning will round out the buffet with ten – fifteen different seasonal salads and soups plus a dessert spread.
A photographer dressed in a festive Easter outfit will be making the rounds, taking Polaroid photos of families and friends.
Tortoise Supper Club’s Easter Brunch is priced at $65/person for adults and $25 for children ages 5 – 12; kids under 4 eat for free. Reservations are recommended.
Tortoise Supper Club
350 N State St
Chicago, IL 60654
(312) 755-1700
tortoiseclub.com
Comments
View Comments (0 )
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Recommended Articles
Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!