The Robey(2022 W North Ave) will be transforming their lobby into the Wicker Park’s Indoor Winter Farmers Market starting on Sunday, December 4. The market will be held on select Sundays of the month from 10am- 3pm, throughout the months of December to April. Farmer Market dates include: 12/4, 12/11, 12/18, 01/8, 01/15, 01/22, 02/5, 02/12, 03/5, 03,12, 03/19, 04/2, 04/9, 04/16.
There will be 15 vendors serving ready-to-eat bites, fresh fruits, vegetables, meats, beverages and more, all available for purchase. Additionally, The Robey will be offering a full cash bar with espresso/coffee. Cafe Robey, the hotel's main level restaurant, will be open from 7-3pm with brunch/lunch and 5-9pm for dinner. Clever Coyote, the new second floor tiki-inspired cocktail bar, opens at 3pm and The Up Room opens at 5pm. Here is a look at the confirmed vendors:
The Robey (2022 W North Ave) will be transforming their lobby into the Wicker Park’s Indoor Winter Farmers Market starting on Sunday, December 4. The market will be held on select Sundays of the month from 10am- 3pm, throughout the months of December to April. Farmer Market dates include: 12/4, 12/11, 12/18, 01/8, 01/15, 01/22, 02/5, 02/12, 03/5, 03,12, 03/19, 04/2, 04/9, 04/16.
There will be 15 vendors serving ready-to-eat bites, fresh fruits, vegetables, meats, beverages and more, all available for purchase. Additionally, The Robey will be offering a full cash bar with espresso/coffee. Cafe Robey, the hotel's main level restaurant, will be open from 7-3pm with brunch/lunch and 5-9pm for dinner. Clever Coyote, the new second floor tiki-inspired cocktail bar, opens at 3pm and The Up Room opens at 5pm. Here is a look at the confirmed vendors:
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