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The first in a collaborative dinner series inspired by lakehouse dinner parties, Cindy's Rooftop and NoMI Chicago come together in celebration of the season's fresh local ingredients and rosé on Saturday, May 6 at 7 p.m.

Featuring Chef Keith Potter + Sommelier Sterling Knight of Cindy’s alongside Chef Ed Sura + Sommelier Jillian Riley of NoMI Kitchen, guests will enjoy curated rosé and dish pairings.

Tickets: $125 per person plus tax + gratuity. This dinner is limited to 25 seats.

Please note a credit card authorization is required for reservations – a 50% charge will be given for cancellations 48 hours prior to the event.

For more information please visit: http://www.cindysrooftopevents... and for reservations, email Andrew at:


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