Brasserie by C&C (5940 N. Broadway Street) has announced they will offer a special prix fixe menu inspired by episodes of The Bear, reflecting on both season's epic episodes. Available from Thursday, August 3 to Sunday, August 6, dining guests will experience four courses (The Cannoli; Oysters Rockefeller; The Lamb Ragout with Fresh Fettuccine; Chocolate Cake) by Chefs Brad Newman and Jesse Lee at the Edgewater eatery. The fee is $90 and reservations may be made on OpenTable.
The Bear x Brasserie Menu
First Course: The Cannoli Episodes 6 and 9
Second Course: Oysters Rockefeller Episode 6
Third Course: The Lamb Ragout with Fresh Fettuccine Episode 2
Brasserie by C&C (5940 N. Broadway Street) has announced they will offer a special prix fixe menu inspired by episodes of The Bear, reflecting on both season's epic episodes. Available from Thursday, August 3 to Sunday, August 6, dining guests will experience four courses (The Cannoli; Oysters Rockefeller; The Lamb Ragout with Fresh Fettuccine; Chocolate Cake) by Chefs Brad Newman and Jesse Lee at the Edgewater eatery. The fee is $90 and reservations may be made on OpenTable.
The Bear x Brasserie Menu
First Course: The Cannoli
Episodes 6 and 9
Second Course: Oysters Rockefeller
Episode 6
Third Course: The Lamb Ragout with Fresh Fettuccine
Episode 2
Fourth Course: Chocolate Cake
Season One
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