When: Sunday, October 4th
Where: Palmer Square (2200 N Kedzie Ave)
Tickets: $45 - available at: http://cfm.nom.co/1jwFuFs
The Taste Talks All-Star BBQ is back featuring over twenty top chefs from across the country and around the world. On Sunday, October 4th, food enthusiasts will flock to Palmer Square for a full day of culinary indulgence featuring original BBQ creations from some of the best chefs around.
Featured chefs include: Paul Kahan (One Off Hospitality, Chicago), Fergus Henderson and Trevor Gulliver (St. JOHN, London), Jessica Koslow (Sqirl LA, Los Angeles), Sarah Grueneberg (Monteverde *opening soon*, Chicago), Abe Conlon (Fat Rice, Chicago), Tony Quartaro (Formentos, Chicago), Chris Constantino (Offal Good, San Francisco), Matt
Danko (Sink I Swim, Chicago), Rick Gresh (Virgin Hotels, Chicago), Matthias Merges (A10, Billy Sunday, Yusho, Chicago), Nicole
Pederson (Found Kitchen, Evanston), Rob Leavitt (The Butcher & Larder and Local Foods, Chicago) and Paul McGee (Land and Sea Dept, Chicago).