National Ceviche Day is celebrated on Wednesday, June 28th at River North’s Tanta. Offering four different types of ceviche (known as “cebiche” in Peru), guests can select a variety of spins, including Tanta’s classic cebiche (Peru’s national dish), shrimp, squid, and octopus cebiche (Limeño), tuna, avocado, and cucumber cebiche (Nikkei), or Tanta’s vegetarian cebiche (Vegetariano).
National Ceviche Day is celebrated on Wednesday, June 28th at River North’s Tanta. Offering four different types of ceviche (known as “cebiche” in Peru), guests can select a variety of spins, including Tanta’s classic cebiche (Peru’s national dish), shrimp, squid, and octopus cebiche (Limeño), tuna, avocado, and cucumber cebiche (Nikkei), or Tanta’s vegetarian cebiche (Vegetariano).
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