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March is National MS Awareness Month, and Bar Takito, Takito Kitchen and Takito Street are serving up the MsSangria, a spicy and sweet cocktail made with Pinot Grigio, St. Germain Liqueur, passion fruit and mango puree and Cuervo Tequila with a hint of jalapeno. For each drink sold at all locations, Takito Brands Restaurants will donate $1.00 to the MS Society of IL.


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