Stretch Bar & Grill Announces New Menu

Stretch Bar & Grill in Wrigleyville announces a new spring and summer menu. Created by Chef Jim August, the menu features American comfort food in the form of appetizers, salads, wraps, burgers and more. Highlights include Short Rib Chili Nachos, the Clark Street Burger and the Award Winning Cortland Street Burger.

While Stretch is currently open Thursday through Sunday, starting Wednesday, April 1, they will be open seven days a week. A block from Wrigley Field, Stretch is an ideal baseball viewing spot as well as a stop before or after the game. Game day specials include $5 16-ounce Miller and Coors bottles, $20 16-ounce Miller and Coors buckets, and $12 "Let's Play Two" Burger and Beer.

SAMPLE OF MENU:

Short Rib Chili Nachos, $9 - Featured on WGN's "Chicago's Best"

Warm crisp tortilla chips, topped with three bean short rib chili, Chihuahua cheese, pico de gallo, guacamole, sour cream, jalapenos, green onions and cilantro

Clark Street Burger, $13 - 2014 Amstel Light Burger Bash Champion

Topped with creamy mac n' cheese, Applewood smoked bacon, lettuce, tomato, served on a toasted old fashion bun

Cortland Street Burger, $13

White cheddar cheese, Applewood smoked bacon, avocado, crispy onion strings, lettuce, tomato, and mayo served on a toasted old fashion bun

The Babe, $8

Sheboygan style brat, simmered in Guinness, topped with caramelized onions and a whole grain Guinness mustard, served on a pretzel bun