This St. Patrick's Day, head over to Sullivan's Steakhouse Chicago for festive features starting this Saturday, March 12th. Enjoy classic Ruben Sandwich on rye bread, Fish and Chips roasted in garlic tartar sauce or Filet and Mash, a 6 oz filet mignon with green garlic horseradish and mashed potatoes.
If you love Sullivan's traditional cheese steak egg rolls, you'll definitely want to try a twist on the fan favorite, the Corned Beef Egg Rolls with shaved corned beef, saurkraut, smoked gouda and housemade dijon mustard. Sullivan's is also offering a green signature Knockout cocktail among other Irish favorites like Guinness and Jameson.
To make a reservation, call (312) 527-3510.