Daisy’s Po-Boy & Tavern in Hyde Park is bringing back its annual Jazz Fest, running April 22 – May 2. The series kicks off with a Seafood Boil & Jazz Fest on April 22. Guests can enjoy a traditional Gulf Coast seafood boil (crab, shrimp, andouille sausage, potatoes, Cajun butter) alongside live jazz by local musician Charles Pryor. For the remainder of the week (Thursday April 23rd - Saturday, May 2nd) guests can create their own seafood boil bags (prices vary by protein) and enjoy live music every Wednesday night. Tickets are limited and priced at $55 per person. They can be purchased via Eventbrite.
Save the Date
Daisy’s Po-Boy & Tavern in Hyde Park is bringing back its annual Jazz Fest, running April 22 – May 2. The series kicks off with a Seafood Boil & Jazz Fest on April 22. Guests can enjoy a traditional Gulf Coast seafood boil (crab, shrimp, andouille sausage, potatoes, Cajun butter) alongside live jazz by local musician Charles Pryor. For the remainder of the week (Thursday April 23rd - Saturday, May 2nd) guests can create their own seafood boil bags (prices vary by protein) and enjoy live music every Wednesday night. Tickets are limited and priced at $55 per person. They can be purchased via Eventbrite.
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Location
5215 S. Harper Ave., Chicago, IL 60615
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