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Special Events Spanish West Loop

Salero is kicking off the New Year by hosting a Fiesta de España, an evening featuring authentic and delicious Spanish tastes with a special four-course menu offered to guests for $75. Reservations are available beginning at 5 p.m. and extend towards the midnight celebration.

“With our special four-course menu and the intimate candlelight ambiance, welcoming 2016 at Salero will feel as though you’ve been whisked away to Spain.” - Executive Chef Ashlee Aubin

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Lobster Love 😍

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Salero’s New Year’s Eve menu will feature:

Course 1 (choose one)
Wood grilled prawns with sherry butter and piperade
Morcilla a la plancha with poached egg, chanterelles and chickpeas

Course 2 (choose one)
Grilled Maine lobster with clams, fideos, peppers and aioli
Pork belly braised in romesco sauce with winter greens and hazelnuts
White truffle risotto ($30 supplemental charge)

Course 3 (choose one)
Grilled strip loin with sauces mojo rojo and mojo verde
Sautéed black bass with roasted winter vegetables and rioja sauce

Course 4 (choose one)
Coca de fraga, membrillo, and yogurt panna cotta
Chocolate cremeux, persimmons, and turron

Optional wine pairings will be offered throughout the evening for $40.

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