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Spanish West Loop

Background file: Salero Hosts Chef Dan Pancake of Autre Monde for Pintxos and Porrons on October 26

On Wednesday, October 26, Salero will collaborate with Chef Dan Pancake of Berwyn’s Autre Monde to develop a unique menu of pintxos for the restaurant’s monthly Pintxos and Porrons event. Hosted from 5 pm - 10 pm, pintxos will be priced $1-$5/pintxo paired with a porron of wine for $25 or cider for $20. 

For more information, please visit http://salerochicago.com or call 312.466.1000. 


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