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Context and background: Piedmont Wine Dinner at Vivere, 11/6

Join Wine Director Jared Gelband and Executive Chef Ozzy Amelotti for a four course dinner featuring the wineries of Giacosa Fratelli, Poderi Colla, Renato Ratti, and Paolo Manzone.

Speaker: Tom Hyland, US Ambassador, Consorzio | Vini del Piemonte

Tuesday, November 6th, 2018
6:30pm
Vivere, 71 W. Monroe
$125 per person including tax & gratuity

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