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Parts and Labor, the Logan Square burger joint, has launched a fall, seasonal menu featuring locally sourced salads, burgers and cocktails.
Highlights of the new menu include:
Burgers:
The Jala-popper:
Two patties, sharp cheddar, cream cheese filled hand dipped jalapeño poppers, bacon, and a blackened jalepeño ranch sauce.
The Parts Melt: A spin on the classic Patty Melt, with two patties, sharp cheddar, grilled onions, and a cajun/bacon remoulade on rye.
The Encrustacado: The new vegan option with panko-almond encrusted avocados, roasted poblano veganaise, red onion, and vegan slaw with vegan black bean patties on a vegan multi oat bun.
The Jala-popper
Appetizers:
Fall Seasonal Salad: Brown sugar caramelized apples, feta, dried cranberries, and walnuts, in mixed greens and a pumpkin spice vinaigrette.
Desserts:
Pumpkin Pie: Seasonal frozen from First Slice Pie Cafe, rich with pumpkin, egg and cream.
Pumpkin Pie
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Cocktails:
Klingon Blood Wine: Spiced Mulled Wine, served hot
The 2525: Del Maguey Vida Mezcal, Green Chartreuse, Luxardo, lime
The Rebecca: Absolut Citron, house made jalapeño-mint syrup, lemon
On the Menu
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Parts and Labor, the Logan Square burger joint, has launched a fall, seasonal menu featuring locally sourced salads, burgers and cocktails.
Highlights of the new menu include:
Burgers:
The Jala-popper: Two patties, sharp cheddar, cream cheese filled hand dipped jalapeño poppers, bacon, and a blackened jalepeño ranch sauce.
The Parts Melt: A spin on the classic Patty Melt, with two patties, sharp cheddar, grilled onions, and a cajun/bacon remoulade on rye.
The Encrustacado: The new vegan option with panko-almond encrusted avocados, roasted poblano veganaise, red onion, and vegan slaw with vegan black bean patties on a vegan multi oat bun.
Appetizers:
Fall Seasonal Salad: Brown sugar caramelized apples, feta, dried cranberries, and walnuts, in mixed greens and a pumpkin spice vinaigrette.
Desserts:
Pumpkin Pie: Seasonal frozen from First Slice Pie Cafe, rich with pumpkin, egg and cream.Never miss an eat (or drink) Follow us on Instagram!
Cocktails:
Klingon Blood Wine: Spiced Mulled Wine, served hot
The 2525: Del Maguey Vida Mezcal, Green Chartreuse, Luxardo, lime
The Rebecca: Absolut Citron, house made jalapeño-mint syrup, lemon
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Location
2700 N Milwaukee Ave, Chicago, IL 60647
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