Skip to main content
Doves Cocktails 2017 0004 Arándano for New Summer Cocktail Menu at Dove's Luncheonette

New Summer Cocktail Menu at Dove's Luncheonette

Comments (0)
Craft Cocktails Wicker Park

At the Table

Dove's Luncheonette has debuted a new summer cocktail and has tapped its extensive list of mezcal and tequila (one of the city’s largest) as the base of the menu - Eden Laurin, Managing Partner of sister-bar The Violet Hour, helped put it together.

Highlights for the season include:

·  In Watermelon Sugar - Banhez Mezcal, fresh lime juice, spicy watermelon + jalapeño syrup, Peychaud’s Bitters, salt

·  Pusher Man - Lunazul Blanco Tequila, fresh lemon juice, fresh pineapple juice, egg white

·  Arándano - Tromba Tequila, Cranberry Infused Dolin Blanc vermouth, Carpano Antica vermouth, Luxardo Bitter, housemade orange bitters

·  La Herbalista - Corazon Reposado, fresh lemon juice, St. Germaine, lavender black tea syrup, housemade grapefruit bitters

·  Papaya Sangria - white wine, ginger, papaya, Del Maguey Crema de Vida, fresh lime juice

In Watermelon Sugar. All photo credits: Adrian Perez for New Summer Cocktail Menu at Dove's Luncheonette
In Watermelon Sugar. All photo credits: Adrian Perez

Explore This Topic

Comments

Be the first to comment.

Comments are reviewed before they appear.

Follow us on X and Instagram