At W XYZ Bar at Aloft Chicago Mag Mile, the new May cocktail menu has debuted. This month, Cinco de Mayo-inspired cocktails will be offered and some reimagined classics.
Plus, on May 5, Aloft’s dog-friendly, outdoor patio is opening.
The May cocktails include:
Paloma made with Jose Cuervo Silver, Lime, Pink Grapefruit Sparkling
El Matador made with Casamigos Reposado, Cointreau, Pineapple, Lime, Grenadine
Las Señoritas made with Casamigos Blanco, Triple Sec, Lemon, Guava, Lemonade
Oaxaca Old Fashioned made with Casamigos Reposado, Mezcal, Agave, Angostura Bitters
Espresso Martini made with CH Espresso Vodka, Kahlua, Simple
On the Menu
At W XYZ Bar at Aloft Chicago Mag Mile, the new May cocktail menu has debuted. This month, Cinco de Mayo-inspired cocktails will be offered and some reimagined classics.
Plus, on May 5, Aloft’s dog-friendly, outdoor patio is opening.
The May cocktails include:
Paloma made with Jose Cuervo Silver, Lime, Pink Grapefruit Sparkling
El Matador made with Casamigos Reposado, Cointreau, Pineapple, Lime, Grenadine
Las Señoritas made with Casamigos Blanco, Triple Sec, Lemon, Guava, Lemonade
Oaxaca Old Fashioned made with Casamigos Reposado, Mezcal, Agave, Angostura Bitters
Espresso Martini made with CH Espresso Vodka, Kahlua, Simple
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