Context and background: New Brunch Menu at Francesca's on Chestnut
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Francesca's on Chestnut has revamped their menu just in time for spring. The Streeterville restaurant opens for brunch at 11am on both Saturday and Sunday. New menu highlights include:
Brioche French Toast ($10) thick-cut brioche and chef's seasonal inspiration
Shrimp & Grits ($17)
Italian polenta, South Carolina shrimp, tomatoes, and herbs
Arancini Benedict ($13) crispy risotto, prosciutto, poached egg, hollandaise, and house potatoes
Rigatoni alla Paesana ($13) rigatoni with roasted sausage, wild mushrooms, and peas in a light tomato cream sauce
Context and background: New Brunch Menu at Francesca's on Chestnut
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
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Francesca's on Chestnut has revamped their menu just in time for spring. The Streeterville restaurant opens for brunch at 11am on both Saturday and Sunday. New menu highlights include:
Brioche
Shrimp & Grits ($17)French Toast ($10)
thick-cut brioche and chef's seasonal inspiration
Italian polenta, South Carolina shrimp, tomatoes, and herbs
Arancini Benedict ($13)
crispy risotto, prosciutto, poached egg, hollandaise, and house potatoes
Rigatoni alla Paesana ($13)
rigatoni with roasted sausage, wild mushrooms, and peas in a light tomato cream sauce
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