Bar Roma, located in Andersonville, will celebrate Negroni Week with a trio of craft cocktails, available September 15-19. Mixologist Devin Colloton's libations include Blonde Negroni, Boulevardier and Sbagliato ($13 each). A portion of the proceeds from each drink during "Negroni Week" will benefit The Greater Chicago Food Depository.
Pair your Negroni with Chef Fred Ramos' Italian cuisine, including summer squash bruschette, manzo meatballs, baked eggplant parmesan, classic cacio e pepe, veal milanese and more.
Bar Roma is open Sunday, Wednesday and Thursday, 5-10 p.m.; Friday and Saturday, 5-11 p.m.
A Closer Look
Wednesday, September 15 - Sunday, September 19
Bar Roma, located in Andersonville, will celebrate Negroni Week with a trio of craft cocktails, available September 15-19. Mixologist Devin Colloton's libations include Blonde Negroni, Boulevardier and Sbagliato ($13 each). A portion of the proceeds from each drink during "Negroni Week" will benefit The Greater Chicago Food Depository.
Pair your Negroni with Chef Fred Ramos' Italian cuisine, including summer squash bruschette, manzo meatballs, baked eggplant parmesan, classic cacio e pepe, veal milanese and more.
Bar Roma is open Sunday, Wednesday and Thursday, 5-10 p.m.; Friday and Saturday, 5-11 p.m.
Negroni Week Menu
$13 each
Blonde Negroni
Gin, Cocchi Americano, Dolin Dry Vermouth
Boulevardier
Rye, Cocchi Sweet Vermouth, Campari
Sbagliato
Campari, Cocchi Sweet Vermouth, Prosecco
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Location
5101 N Clark St, Chicago, IL 60640
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