Bar Roma, inspired by The Meatball Shop in New York City, will celebrate National Meatball Day on Friday, March 9. The Andersonville-located Italian restaurant will offer half-priced polpette (meatballs) in the bar area from 5-6:30 p.m. Guests may choose from manzo (ground beef), maiale (spicy pork belly), vitello (veal), abbacchio (lamb) and pollo (chicken). Pair your polpette with $6 glass pours of select red wine during happy hour.
POLPETTE "The Balls"
half-priced on March 9, 5-6:30 p.m.
Manzo - ground beef, braised beef cheeks, pomodoro, whipped herb ricotta $9
Maiale - spicy pork belly, garlic, rapini, Calabrian pepper $8
Vitello - veal, sweetbreads, caramelized onions, wild mushroom marsala $10
Abbacchio - lamb merguez style sliders, goat cheese, kosher pickle $10
Pollo - chicken, pistachio, caramelized onions, lemon white wine sauce, riotta salata $8