Lakeview-located seafood spot, Dive Bar, will celebrate National Crab Meat Day with an-all-you-care-to-enjoy crab feast. On Wednesday, March 9 from 5-11 p.m.,
the nautical neighborhood eatery will offer an unlimited snow crab
boil, complete with potato, corn on the cob and choice of sauce (red
thai curry; ragin' cajun; lemon pepper; or plain steamed) for $24.99 per
person. In addition, guests will receive a complimentary slice of pie
with the purchase of a dinner menu item. Pair your meal with Dive Bar's
extensive list of tropical drinks, craft beer and coastal wines. For table reservations, call
773-770-4618.
Dive Bar 3445 N. Halsted Street Chicago, IL 60657 773.770.4618 ChicagoDiveBar.com
Explained: National Crab Meat Day at Dive Bar
Wednesday, March 9
5 p.m.-11 p.m.
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Lakeview-located seafood spot, Dive Bar, will celebrate National Crab Meat Day with an-all-you-care-to-enjoy crab feast. On Wednesday, March 9 from 5-11 p.m., the nautical neighborhood eatery will offer an unlimited snow crab boil, complete with potato, corn on the cob and choice of sauce (red thai curry; ragin' cajun; lemon pepper; or plain steamed) for $24.99 per person. In addition, guests will receive a complimentary slice of pie with the purchase of a dinner menu item. Pair your meal with Dive Bar's extensive list of tropical drinks, craft beer and coastal wines. For table reservations, call 773-770-4618.
Dive Bar
3445 N. Halsted Street
Chicago, IL 60657
773.770.4618
ChicagoDiveBar.com
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