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Al Fresco Dining Special Events Bar / Lounge Tapas / Small Plates Instagrammable Latin American River North

Nacional 27's chilled seafood dishes will be in the spotlight for three days in celebration of National Ceviche Day (June 28). From Thursday, June 25 to Saturday, June 27, the River North restaurant will offer a special menu featuring seven different ceviche selections, available in the lounge, dining room and sidewalk café. Chef Chico Vilchez's menu includes: Chipotle Salmon; Lobster Citrus; Rainbow; Shrimp & Scallops; Spicy Octopus & Crab; Ahi Tuna & Watermelon; and Peruvian Shrimp. For table reservations, visit or call 312-664-2727.

National Ceviche Day Menu

Rainbow - octopus, shrimp, tuna, cilantro marinade $9.95
Chipotle Salmon - tomato, pickled onion, lime jicama $10.95
Lobster Citrus - onions, cucumber $12.95
Shrimp & Scallops - citrus, sweet peppers, avocado $9.95
Spicy Octopus & Crab - jicama, cucumber $10.95
Ahi Tuna & Watermelon - spicy rice wine vinaigrette $9.95
Peruvian Shrimp - onions, cucumber, choclo $9.95


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