Bar Roma will host guests for a special Mother's Day brunch on Sunday, May 8. The Andersonville Italian eatery will offer a four course prix fixe from 10:30 a.m. to 4 p.m. Chef Fred Ramos' menu features herb frittata, spring mixed greens salad, rigatoni carbonara, and lemon tart. Sip and celebrate with $6 blood orange mimosas, or pair your brunch fare with Bar Roma's selection of Italian wine, craft cocktails and brews.
The price is $35 per person; children 12 and under are $18. For table reservations, visit BarRomaChicago.com. Bar Roma Mother's Day Brunch Menu $35 adults; $18 children
Herb Frittata served family-style
Spring Insalata mixed greens, fresh mozzarella, oven dried tomato, pine nuts, balsamic vinaigrette
Bar Roma will host guests for a special Mother's Day brunch on Sunday, May 8. The Andersonville Italian eatery will offer a four course prix fixe from 10:30 a.m. to 4 p.m. Chef Fred Ramos' menu features herb frittata, spring mixed greens salad, rigatoni carbonara, and lemon tart. Sip and celebrate with $6 blood orange mimosas, or pair your brunch fare with Bar Roma's selection of Italian wine, craft cocktails and brews.
The price is $35 per person; children 12 and under are $18. For table reservations, visit BarRomaChicago.com.
Bar Roma Mother's Day Brunch Menu
$35 adults; $18 children
Herb Frittata
served family-style
Spring Insalata
mixed greens, fresh mozzarella, oven dried tomato, pine nuts, balsamic vinaigrette
Rigatoni Carbonara
peas, applewood smoked bacon, parmesan cream, poached egg
Harvey's Famous Lemon Tart
whipped cream, fresh berries
Bar Roma
5101 N Clark St
Chicago, IL 60640
(773) 942-7572
www.barromachicago.com
Comments
View Comments (0 )
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Recommended Articles
Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!