Mardi Gras Menu at Timothy O'Toole's Pub

From Friday, February 9 to Fat Tuesday, February 13, O'Toole's four Chicagoland locations (Streeterville; Gurnee; Libertyville; Lake Villa) will offer New Orleans-inspired eats and drinks.

The menu features gumbo with shrimp and andouille sausage; shrimp po'boy; jambalaya and beignets. Also, a special Holy Hurricane, made with 12 different liquors and three juices. 

Timothy O'Toole's Mardi Gras Menu

Gumbo with Shrimp and Andouille Sausage
served with steamed white rice

Shrimp Po’Boy
beer battered shrimp, jalapeno aioli and shredded lettuce on baguette with choice of side

Jambalaya $
chicken, shrimp and andouille sausage

Beignets

Holy Hurricane 

Timothy O’Toole’s Pub
622 N. Fairbanks Court, Chicago, IL
5572 Grand Avenue, Gurnee, IL
412 N. Milwaukee Avenue, Libertyville, IL
10 W. Grand Avenue, Lake Villa, IL 6