Reader brief: London-Based Bartender Johnny Munoz Iniesta Pops Up at Tanta for Rooftop Happy Hour Featuring No.3 Gin
After winning No.3 Gin’s Unlock Taste Cocktail Tournament, Iniesta, head bartender at Hawksmoor Spitalfields Bar in London (named Best International Restaurant Cocktail Bar by Tales of the Cocktail in 2016), comes to Tanta for one night (August 7th) to showcase three of the No.3 Gin cocktails that cemented him as the victor. Featured cocktails include: Shine & Brine with No.3 Gin, Victory bitter, citrus juice, and olive brine syrup; The Clearside with No. 3 Gin, mint shrub, lime juice, and Lustau Oloroso sherry; and St. James Mystery with No.3 Gin, Calvados, raspberry and sage syrup, lemon juice and soda. Unbeatable rooftop views combined with one-of-a-kind gin cocktails make for a perfect post-work pick-me-up at Tanta. Cocktails cost $10.
Reader brief: London-Based Bartender Johnny Munoz Iniesta Pops Up at Tanta for Rooftop Happy Hour Featuring No.3 Gin
After winning No.3 Gin’s Unlock Taste Cocktail Tournament, Iniesta, head bartender at Hawksmoor Spitalfields Bar in London (named Best International Restaurant Cocktail Bar by Tales of the Cocktail in 2016), comes to Tanta for one night (August 7th) to showcase three of the No.3 Gin cocktails that cemented him as the victor. Featured cocktails include: Shine & Brine with No.3 Gin, Victory bitter, citrus juice, and olive brine syrup; The Clearside with No. 3 Gin, mint shrub, lime juice, and Lustau Oloroso sherry; and St. James Mystery with No.3 Gin, Calvados, raspberry and sage syrup, lemon juice and soda. Unbeatable rooftop views combined with one-of-a-kind gin cocktails make for a perfect post-work pick-me-up at Tanta. Cocktails cost $10.
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