In addition to the regular menu, Aba is offering holidayspecials for dine-in and to-go including Date Glazed Brisket, Mediterranean Pearl Couscous and Whole Roast Cauliflower. Guests can also order catering for Rosh Hashanah with dishes serving 8-10 guests including Tzimmes, Mediterranean Pearl Couscous, Whole Roast Cauliflower, Date Glazed Brisket, Crispy Chicken Thighs and Apple Kataifi Tarte Tatin. All items are served cold with reheating instructions. Catering orders must be placed by 5:00 PM on Wednesday, September 9 for carryout or delivery on Friday, September 11 – Sunday, September 13 from 10:00 AM – 4:00 PM.
Beatrix – Fulton Market
The Rosh Hashanah Dinner for Two To-Go from Beatrix includes Challah, Apples & Honey, Chopped Liver, Vegetarian Chopped Liver, Gefilte Fish, Matzo Ball Soup, Burnt Honey Chicken, Slow-Braised Beef Brisket, Orange Honey-Glazed Carrots, Potato Pancakes, Lemon Olive Oil Cake and gluten-free Tall, Dark & Handsome Chocolate Cake for $125.95, plus tax (gratuity not included). Each package serves two and is served cold with reheating instructions. These holiday dishes can also be ordered for large party catering serving 8-10 guests. Orders must be placed by Noon on Wednesday, September 9 for carryout or delivery on Friday, September 11 and Saturday, September 12 between 10:00 AM – 6:00 PM.
Di Pescara
Di Pescara is offering a traditional multi-course holiday dinner for dine-in and carryout for $64.95 per person, plus tax (gratuity not included). For dine-in only, kids aged 5 – 10 are $29.95 per child, plus tax (gratuity not included). The Rosh Hashanah carryout menu plus a la carte holiday dishes is available for pick-up from 12:00 PM – 4:30 PM on Friday, September 11 – Saturday, September 12. Carryout meals are packed cold with reheating instructions. Orders must be placed by Monday, September 7, by calling the restaurant.
Ema – Glenview
Ema is celebrating Rosh Hashanah with dine-in dinner specials including Braised Slagel Brisket, Miso-Maple Tzimmes and the Coconut & Honey Tart. To celebrate at home, order the Rosh Hashanah Dinner For Two To-Go which includes Classic Hummus, Matzo Ball Soup, Shaved Brussels Sprouts & Honeycrisp Apple Salad, Braised Slagel Brisket, Miso-Maple Tzimmes and Coconut & Honey Tart for $120.95, plus tax (gratuity not included). Guests can also order Rosh Hashanah dishes for catering for 8-10 people. All items are served cold with reheating instructions included. Orders must be placed by Noon on Wednesday, September 9 for carryout or delivery on Friday, September 11 – Saturday, September 12 from 11:30 AM – 5:00 PM.
In addition to the regular menu, Ema is celebrating Rosh Hashanah with a la carte dine-in dinner specials including Date Glazed Brisket, Tzimmes, Mediterranean Pearl Couscous and Whole Roast Cauliflower.
Joe’s Seafood, Prime Steak & Stone Crab
Joe’s Seafood will serve a holiday prix-fixe menu featuring Gefilte Fish, Chopped Liver and Suzy Friedman’s Vegetarian Chopped Liver, and Matzo Ball Soup. For the main course, guests can choose from Herb Roasted Chicken, Braised Short Ribs or Wild Alaskan Halibut en papillote, served with ginger-glazed carrots and potato pancakes and Flourless Chocolate Cake or Key Lime Pie for dessert. Dinner is $79.95 per person and $38.95 for children aged 12 and under, plus tax (gratuity not included). A la carte Rosh Hashanah carryout will also be available for pickup from 11:00 AM – 4:00 PM on Friday, September 11 and Saturday, September 12. All items will be packed chilled with reheating instructions.
L. Woods Tap & Pine Lodge
Enjoy the Rosh Hashanah Dinner menu for dine-in service for $62.95 per person, plus tax (gratuity not included) starting at 4:00 PM on Friday, September 11 – Saturday, September 12. Kids aged 12 and under are $29.95 each, plus tax (gratuity not included). L. Woods’ Rosh Hashanah Dinner To-Go menu includes Apples & Honey, Suzy Friedman’s Vegetarian Chopped Liver, Housemade Chopped Liver, Gefilte Fish, Matzo Ball Soup, Honey-Glazed Carrots, Green Beans, Potato Pancakes, choice of Rosemary Brown Butter Chicken, Potato-Crusted Lake Superior Whitefish or Beef Brisket, and choice of Gooey Chocolate Cake or Caramel Apple Cheesecake for $62.95 per person, plus tax (gratuity not included). All items are served cold with reheating instructions. Orders must be placed by Sunday, September 6 at 8:00 PM for carryout or delivery on Friday, September 11 – Saturday, September 12 between 11:30 AM – 4:00 PM.
Mon Ami Gabi
Mon Ami Gabi will serve a special Rosh Hashanah menu for dine-in and carryout including Challah Bread served with apples and honey, Matzo Ball Soup, Prime All-Natural Brandt Beef Brisket, Flourless Chocolate Cake, and more. The menu is $64,95 per adult and $29.95 for children aged 12 and younger, plus tax (gratuity not included). Preorders for carryout must be placed by Sunday, September 6. Pick-up is available on Friday, September 11 and Saturday, September 12.
Osteria Via Stato
Celebrate the Jewish New Year with a multi-course menu featuring Matzo Ball Soup, Slow Braised Short Rib, Honey Cake with Housemade Vanilla Gelato, and more. The menu is available for $52.95 per person, plus tax (gratuity not included), for dine-in and carryout. Carryout orders should be placed 48 hours in advance of pick-up.
Saranello’s
Join in celebrating Rosh Hashanah with a traditional, multi-course dinner menu for $64.95 per person, plus tax (gratuity not included), available for both dine-in and carryout Friday, September 11 and Saturday, September 12. Carryout orders are packed cold with reheating instructions. Rosh Hashanah carryout is available for pick up from 12:00 PM – 6:00 PM on Friday, September 11 and Saturday, September 12 and orders must be placed by Monday, September 7, by calling the restaurant.
Summer House
Summer House is serving a Rosh Hashanah pre-fixe menu for dine-in including Challah Bread, Chopped Liver, Gefilte Fish, and Matzo Ball Soup , a choice of entree like Grilled Loch Duart Salmon, Slow-Braised Beef Short Rib, and Wood-Grilled Chicken Breast, with Apple Galette for dessert. The menu is $64.95 per person and $26.95 for children aged 12 and under, plus tax (gratuity not included), and can also be ordered a la carte in addition to the pre-fixe. A la carte Rosh Hashanah carryout will also be available and must be ordered by Wednesday, September 9 at 4:00 PM for pick-up on Friday, September 11 and Saturday, September 12 from 3:00 PM – 5:00 PM. Carryout orders are packed cold with reheating instructions.
Wildfire – Lincolnshire & Glenview
Wildfire in Lincolnshire and Glenview are offering a la carte Rosh Hashanah dishes like Braised Brisket of Beef, Atlantic Salmon with Lemon Caper Sauce, Spit-Roasted Apricot Glazed Half Chicken, Chef Joe’s Noodle Kugel, Caramel-Apple Challah Bread Pudding and more. Holiday platters are available for carryout.
Worth Knowing
Aba
In addition to the regular menu, Aba is offering holiday specials for dine-in and to-go including Date Glazed Brisket, Mediterranean Pearl Couscous and Whole Roast Cauliflower. Guests can also order catering for Rosh Hashanah with dishes serving 8-10 guests including Tzimmes, Mediterranean Pearl Couscous, Whole Roast Cauliflower, Date Glazed Brisket, Crispy Chicken Thighs and Apple Kataifi Tarte Tatin. All items are served cold with reheating instructions. Catering orders must be placed by 5:00 PM on Wednesday, September 9 for carryout or delivery on Friday, September 11 – Sunday, September 13 from 10:00 AM – 4:00 PM.
Beatrix – Fulton Market
The Rosh Hashanah Dinner for Two To-Go from Beatrix includes Challah, Apples & Honey, Chopped Liver, Vegetarian Chopped Liver, Gefilte Fish, Matzo Ball Soup, Burnt Honey Chicken, Slow-Braised Beef Brisket, Orange Honey-Glazed Carrots, Potato Pancakes, Lemon Olive Oil Cake and gluten-free Tall, Dark & Handsome Chocolate Cake for $125.95, plus tax (gratuity not included). Each package serves two and is served cold with reheating instructions. These holiday dishes can also be ordered for large party catering serving 8-10 guests. Orders must be placed by Noon on Wednesday, September 9 for carryout or delivery on Friday, September 11 and Saturday, September 12 between 10:00 AM – 6:00 PM.
Di Pescara
Di Pescara is offering a traditional multi-course holiday dinner for dine-in and carryout for $64.95 per person, plus tax (gratuity not included). For dine-in only, kids aged 5 – 10 are $29.95 per child, plus tax (gratuity not included). The Rosh Hashanah carryout menu plus a la carte holiday dishes is available for pick-up from 12:00 PM – 4:30 PM on Friday, September 11 – Saturday, September 12. Carryout meals are packed cold with reheating instructions. Orders must be placed by Monday, September 7, by calling the restaurant.
Ema – Glenview
Ema is celebrating Rosh Hashanah with dine-in dinner specials including Braised Slagel Brisket, Miso-Maple Tzimmes and the Coconut & Honey Tart. To celebrate at home, order the Rosh Hashanah Dinner For Two To-Go which includes Classic Hummus, Matzo Ball Soup, Shaved Brussels Sprouts & Honeycrisp Apple Salad, Braised Slagel Brisket, Miso-Maple Tzimmes and Coconut & Honey Tart for $120.95, plus tax (gratuity not included). Guests can also order Rosh Hashanah dishes for catering for 8-10 people. All items are served cold with reheating instructions included. Orders must be placed by Noon on Wednesday, September 9 for carryout or delivery on Friday, September 11 – Saturday, September 12 from 11:30 AM – 5:00 PM.
Ema – River North
In addition to the regular menu, Ema is celebrating Rosh Hashanah with a la carte dine-in dinner specials including Date Glazed Brisket, Tzimmes, Mediterranean Pearl Couscous and Whole Roast Cauliflower.
Joe’s Seafood, Prime Steak & Stone Crab
Joe’s Seafood will serve a holiday prix-fixe menu featuring Gefilte Fish, Chopped Liver and Suzy Friedman’s Vegetarian Chopped Liver, and Matzo Ball Soup. For the main course, guests can choose from Herb Roasted Chicken, Braised Short Ribs or Wild Alaskan Halibut en papillote, served with ginger-glazed carrots and potato pancakes and Flourless Chocolate Cake or Key Lime Pie for dessert. Dinner is $79.95 per person and $38.95 for children aged 12 and under, plus tax (gratuity not included). A la carte Rosh Hashanah carryout will also be available for pickup from 11:00 AM – 4:00 PM on Friday, September 11 and Saturday, September 12. All items will be packed chilled with reheating instructions.
L. Woods Tap & Pine Lodge
Enjoy the Rosh Hashanah Dinner menu for dine-in service for $62.95 per person, plus tax (gratuity not included) starting at 4:00 PM on Friday, September 11 – Saturday, September 12. Kids aged 12 and under are $29.95 each, plus tax (gratuity not included). L. Woods’ Rosh Hashanah Dinner To-Go menu includes Apples & Honey, Suzy Friedman’s Vegetarian Chopped Liver, Housemade Chopped Liver, Gefilte Fish, Matzo Ball Soup, Honey-Glazed Carrots, Green Beans, Potato Pancakes, choice of Rosemary Brown Butter Chicken, Potato-Crusted Lake Superior Whitefish or Beef Brisket, and choice of Gooey Chocolate Cake or Caramel Apple Cheesecake for $62.95 per person, plus tax (gratuity not included). All items are served cold with reheating instructions. Orders must be placed by Sunday, September 6 at 8:00 PM for carryout or delivery on Friday, September 11 – Saturday, September 12 between 11:30 AM – 4:00 PM.
Mon Ami Gabi
Mon Ami Gabi will serve a special Rosh Hashanah menu for dine-in and carryout including Challah Bread served with apples and honey, Matzo Ball Soup, Prime All-Natural Brandt Beef Brisket, Flourless Chocolate Cake, and more. The menu is $64,95 per adult and $29.95 for children aged 12 and younger, plus tax (gratuity not included). Preorders for carryout must be placed by Sunday, September 6. Pick-up is available on Friday, September 11 and Saturday, September 12.
Osteria Via Stato
Celebrate the Jewish New Year with a multi-course menu featuring Matzo Ball Soup, Slow Braised Short Rib, Honey Cake with Housemade Vanilla Gelato, and more. The menu is available for $52.95 per person, plus tax (gratuity not included), for dine-in and carryout. Carryout orders should be placed 48 hours in advance of pick-up.
Saranello’s
Join in celebrating Rosh Hashanah with a traditional, multi-course dinner menu for $64.95 per person, plus tax (gratuity not included), available for both dine-in and carryout Friday, September 11 and Saturday, September 12. Carryout orders are packed cold with reheating instructions. Rosh Hashanah carryout is available for pick up from 12:00 PM – 6:00 PM on Friday, September 11 and Saturday, September 12 and orders must be placed by Monday, September 7, by calling the restaurant.
Summer House
Summer House is serving a Rosh Hashanah pre-fixe menu for dine-in including Challah Bread, Chopped Liver, Gefilte Fish, and Matzo Ball Soup , a choice of entree like Grilled Loch Duart Salmon, Slow-Braised Beef Short Rib, and Wood-Grilled Chicken Breast, with Apple Galette for dessert. The menu is $64.95 per person and $26.95 for children aged 12 and under, plus tax (gratuity not included), and can also be ordered a la carte in addition to the pre-fixe. A la carte Rosh Hashanah carryout will also be available and must be ordered by Wednesday, September 9 at 4:00 PM for pick-up on Friday, September 11 and Saturday, September 12 from 3:00 PM – 5:00 PM. Carryout orders are packed cold with reheating instructions.
Wildfire – Lincolnshire & Glenview
Wildfire in Lincolnshire and Glenview are offering a la carte Rosh Hashanah dishes like Braised Brisket of Beef, Atlantic Salmon with Lemon Caper Sauce, Spit-Roasted Apricot Glazed Half Chicken, Chef Joe’s Noodle Kugel, Caramel-Apple Challah Bread Pudding and more. Holiday platters are available for carryout.
Explore This Topic
Comments
Be the first to comment.
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us