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On Wednesday, June 21st from 7-9pm, guests will be offered a multi-course dinner, with curated Albariño wine pairings from Olé & Obrigado. Head Chef José Dávila and Olé & Obrigado Brand Ambassador Brooke Webster will walk diners through each course. Plus, guests will have the opportunity to purchase the wines at the end of the meal.

Tickets are $150 per person (excluding tax and gratuity) and the price includes a 6 course meal with 6 wine pairings. 


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