It's getting hot in here! Kickoff your week at Tallboy Taco as they recognize International Hot and Spicy Food Day on Monday, January 16. The River North taqueria will offer spicy Chicken Chile Mole tacos for $2 from 11 a.m. to 10 p.m. Chef Tim Hockett's new taco is made with ancho and arbol chiles, served with sour cream and cilantro on a house made masa tortilla (regularly $3.75). After noshing on spicy fare, quench the fire with a cold tallboy, signature cocktail or spiked agua fresca. On Monday, the happy hour special is $6 margaritas from 5:30 p.m. to 7 p.m.