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Imperial Lamian has announced its new dumpling-inspired happy hour, “Dim Sum Hour!” Offered every Monday – Friday from 3 p.m. to 5 p.m., diners can order dishes such as $6 lamian bowls and small plates, as well as limitless dim sum baskets for $15 (restrictions apply) and $5 select wine and beer.

The restaurant’s beverage menu is also evolving with the addition of two new Kombucha–based cocktails: Yin and Yang. The pair is served in ornate glass globes that four to five diners can pour themselves all spring long.

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