Cantina Laredo in River North will celebrate Halloween and Dia de los Muertos with a spooky Latin libation. The "El Diablo" cocktail, made with Hornitos Reposado Tequila, Crème de Cassis, agave nectar, mole, Angostura bitters, fresh lime juice and Fever-Tree Ginger Beer, will be available for $6 from October 28 to November 2 (regularly $12).
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Cantina Laredo in River North will celebrate Halloween and Dia de los Muertos with a spooky Latin libation. The "El Diablo" cocktail, made with Hornitos Reposado Tequila, Crème de Cassis, agave nectar, mole, Angostura bitters, fresh lime juice and Fever-Tree Ginger Beer, will be available for $6 from October 28 to November 2 (regularly $12).
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Location
508 N State St, Chicago, IL 60654
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