Frontier, located in West Town, will celebrate four years of adventurous dining, whole smoked animals and specialty craft cocktails with a customer appreciation party on Thursday, April 30 at 6 p.m. in their all-weather beer garden.
Guests will enjoy a Whisky Portfolio Brand Sampling featuring Bulleit Bourbon, Four Roses, Heaven Hill, Koval and Jim Beam. Complimentary appetizers specially prepared by Pioneer Tavern Group Corporate Executive Chef Brian Jupiter will be available from 6 p.m. to 8 p.m.
What to Expect
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
When: Thursday, April 30th
Where: Frontier (1072 N Milwaukee Ave)
Frontier, located in West Town, will celebrate four years of adventurous dining, whole smoked animals and specialty craft cocktails with a customer appreciation party on Thursday, April 30 at 6 p.m. in their all-weather beer garden.
Guests will enjoy a Whisky Portfolio Brand Sampling featuring Bulleit Bourbon, Four Roses, Heaven Hill, Koval and Jim Beam. Complimentary appetizers specially prepared by Pioneer Tavern Group Corporate Executive Chef Brian Jupiter will be available from 6 p.m. to 8 p.m.
Explore This Topic
Location
330 W Beecher Ave, Jacksonville, IL 62650
Comments
Be the first to comment.
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us