Le Sud Mediterranean Kitchen will welcome Fourth of July celebrants for a weekend-long special. Chef Michael Woodhall's Americana-inspired feature, offered July 2 through July 4, is a double burger and beer bundle for $29. The special burger includes two wood-grilled, tri-blend burger patties topped with gruyere, caramelized onions, frisee and aioli on a sesame bun, served with frites and a Lagunitas IPA.
The Roscoe Village restaurant is now open Wednesday through Sunday from 4:30-10 p.m. Seating is available in the main dining room, as well as on the covered patio. For table reservations, visit LeSudChicago.com.
Worth Knowing
Le Sud Mediterranean Kitchen will welcome Fourth of July celebrants for a weekend-long special. Chef Michael Woodhall's Americana-inspired feature, offered July 2 through July 4, is a double burger and beer bundle for $29. The special burger includes two wood-grilled, tri-blend burger patties topped with gruyere, caramelized onions, frisee and aioli on a sesame bun, served with frites and a Lagunitas IPA.
The Roscoe Village restaurant is now open Wednesday through Sunday from 4:30-10 p.m. Seating is available in the main dining room, as well as on the covered patio. For table reservations, visit LeSudChicago.com.
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Le Sud
4.6 (835 reviews)
2301 W Roscoe St, Chicago, IL 60618
(773) 857-1985
lesudchicago.com
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