This one night only interactive event will allow guests to meet and chat with chefs Kevin Cuddihee (TWO), Cory Morris (Ronero), Joseph Flamm (Spiaggia), and Tom Van Lente (The Winchester), as they cook their wine-paired dish. Guests will rotate from one kitchen to the next until they have wined and dined at each of the four kitchens.
Tickets are $110/person, and include all food and beverage. The cocktail hour begins at 6pm, with the dinner portion beginning at 7pm. Tickets can be purchased here: http://bit.ly/4Chefs4Kitchens