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Full breakdown: Fireside Cocktail Class at Hearth in Evanston

Thursday, January 21
6:30 p.m.

Hearth restaurant, located at The Homestead Hotel in Evanston, will hold a fireside cocktail class on Thursday, January 21. Starting at 6:30 p.m., beverage director Ryan Scheler will lead participants through a spirits sampling, followed by a demonstration and tasting of three lovely libations: Hearth Manhattan; Sparkling Blue; and Fireside Punch (outlined below). The participation fee of $20 per person includes appetizers crafted by Chef John "Woody" Linton and cocktail recipe cards to take home.

Hearth's fireside cocktail class will be held in The Lounge, a sunken living room area complete with marble fireplace, dark wood bar and cozy leather club chairs. For cocktail class reservations, please call Hearth at 847-570-8400.

Fireside Cocktail Class


Hearth Manhattan: Angostura Bitters, Few Bourbon, Sweet Vermouth, Dry Vermouth Rinse, Cherry/Orange Garnish

Sparkling Blue: Hennesey Cognac, St. Germain, Chambord Drop, Prosecco, Frozen Blueberries

Fireside Punch: Bulliet Bourbon, Grand Marnier, Lemon Juice, Simple Syrup, Cinnamon Sticks, Vanilla Bean, Blood Oranges Soaked in Sambuca and Caramelized

Hearth Restaurant
1625 Hinman Avenue
Evanston, Illinois 60201
847.570.8400
HearthRestaurant.net
@Hearth_Evanston
Facebook: Hearth-Restaurant

Enjoy cozy cocktails by the fire at The Lounge inside The Homestead Hotel. for Fireside Cocktail Class at Hearth in Evanston
Enjoy cozy cocktails by the fire at The Lounge inside The Homestead Hotel.

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