On Saturday, October 5th, LAUREL at The Talbott Hotel is hosting a Fess Parker Wine Dinner, featuring exclusive wines like the Festivity Blanc de Blanc (which is typically only available at the winery). The event will be hosted and led by Master Sommelier Elizabeth Cooper, who will guide the evening with her insights into the wines and their terroir. Only 25-30 seats will be available. The dinner starts at 6pm. Reservations can be made on OpenTable.
On Saturday, October 5th, LAUREL at The Talbott Hotel is hosting a Fess Parker Wine Dinner, featuring exclusive wines like the Festivity Blanc de Blanc (which is typically only available at the winery). The event will be hosted and led by Master Sommelier Elizabeth Cooper, who will guide the evening with her insights into the wines and their terroir. Only 25-30 seats will be available. The dinner starts at 6pm. Reservations can be made on OpenTable.
Comments
View Comments (0 )
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Recommended Articles
Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!