Make Cinco de Mayo a weeklong celebration at Mercadito Chicago, with a Cinco de Mayo Experiential Dinner on Monday, May 1 and a five-course prix fixe menu available Friday, May 5. Plus, guests are invited to attempt Mercadito’s Vato Loco cocktail, known as the “Hottest Drink on Earth.”
Cinco de Mayo Experiential Dinner, May 1 from 6-9 p.m.
Start the festivities early with a special Cinco de Mayo Experiential Dinner. Guests are invited to enjoy five courses, each paired with Mezcales de Leyenda pours.
Begin the celebration with a selection of Botanas Mexicanas that includes Tostaditas de Tinga de Res, Guacamole con Chicharron, Tacos Dorados, Sopes de Chorizo and Tacos de Chicharron en Salsa.
Guests will then enjoy Tamales de Mole Poblano, revel in Chile Relleno de Quesillo and indulge in Pozole Rojo. For dessert, guests will be treated to Flan Napolitano.
The Cinco de Mayo Experiential Dinner costs $85 per guest, plus tax and gratuity. Reservations are required.