Cochon Volant Brasserie will serve an $85/person prix fixe family-style Thanksgiving feast on Thursday, November 23 from 11AM-8PM. Diners can expect a variety of elevated classics by Chef Matt Ayala, such as Green Bean Casserole, Cheesy Potato Gratin, Baked Brussels Sprouts, Thanksgiving Dressing, Roasted Turkey, and Pumpkin Pie - to name a few.
Cochon Volant Brasserie will serve an $85/person prix fixe family-style Thanksgiving feast on Thursday, November 23 from 11AM-8PM. Diners can expect a variety of elevated classics by Chef Matt Ayala, such as Green Bean Casserole, Cheesy Potato Gratin, Baked Brussels Sprouts, Thanksgiving Dressing, Roasted Turkey, and Pumpkin Pie - to name a few.
Cochon Volant
100 W Monroe St
Chicago, IL 60603
(312) 745-6560
www.cochonvolantchicago.com
Comments
View Comments (0 )