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The Lobby at The Peninsula Chicago is offering Burgers & Bubbles on Wednesdays from 5-9PM. Guests will receive a special burger and sparkling wine package for $25, which will rotate monthly. In July, enjoy a grass-fed burger (brie cheese, truffle aioli, fried onions, bibb lettuce) from chef de cuisine Moosah Reaume and a half bottle (375 mL) of Ferrari Brut Italian Sparkling Wine. Contact The Peninsula Chicago for reservations.
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Never miss an eat (or drink). Follow us on Instagram!
The Lobby at The Peninsula Chicago is offering Burgers & Bubbles on Wednesdays from 5-9PM. Guests will receive a special burger and sparkling wine package for $25, which will rotate monthly. In July, enjoy a grass-fed burger (brie cheese, truffle aioli, fried onions, bibb lettuce) from chef de cuisine Moosah Reaume and a half bottle (375 mL) of Ferrari Brut Italian Sparkling Wine. Contact The Peninsula Chicago for reservations.
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