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The Lobby at The Peninsula Chicago is offering Burgers & Bubbles on Wednesdays from 5-9PM. Guests will receive a special burger and sparkling wine package for $25, which will rotate monthly. In July, enjoy a grass-fed burger (brie cheese, truffle aioli, fried onions, bibb lettuce) from chef de cuisine Moosah Reaume and a half bottle (375 mL) of Ferrari Brut Italian Sparkling Wine. Contact The Peninsula Chicago for reservations.
Never miss an eat (or drink). Follow us on Instagram!
The Lobby at The Peninsula Chicago is offering Burgers & Bubbles on Wednesdays from 5-9PM. Guests will receive a special burger and sparkling wine package for $25, which will rotate monthly. In July, enjoy a grass-fed burger (brie cheese, truffle aioli, fried onions, bibb lettuce) from chef de cuisine Moosah Reaume and a half bottle (375 mL) of Ferrari Brut Italian Sparkling Wine. Contact The Peninsula Chicago for reservations.
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