The Dark Horse Tap & Grille augments the regular American menu with an “eat the curse” special on Cubs game days throughout the postseason. The special features a grilled goat bratwurst, which is locally-sourced from Paulina Meat Market, and is a savory blend of ground goat and ground pork with oregano, marjoram and house spices. The specialty brat is grilled, topped with caramelized onions, and served on a pretzel bun ($11 with fries). The bar hosts viewing parties for all home and away postseason games and opens a minimum of two hours before first pitch.
The Dark Horse Tap & Grille augments the regular American menu with an “eat the curse” special on Cubs game days throughout the postseason. The special features a grilled goat bratwurst, which is locally-sourced from Paulina Meat Market, and is a savory blend of ground goat and ground pork with oregano, marjoram and house spices. The specialty brat is grilled, topped with caramelized onions, and served on a pretzel bun ($11 with fries). The bar hosts viewing parties for all home and away postseason games and opens a minimum of two hours before first pitch.
Dark Horse Tap & Grille
3443 N Sheffield Ave
Chicago, IL 60657
(773) 248-4400
www.darkhorsechicago.com
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