On Wednesday, December 13th, at 7:00 p.m., Vinci will serve a four-course meal with wine pairings for each at $59 per person.
Each course will focus on the the Italian countryside, allowing you to experience dishes like Seafood with Raicchio, Tagaliatelle with Pork and Veggie Ragu, Braised Short Rib with Veggie and Polenta, and Panettone Bread Pudding.
On Wednesday, December 13th, at 7:00 p.m., Vinci will serve a four-course meal with wine pairings for each at $59 per person.
Each course will focus on the the Italian countryside, allowing you to experience dishes like Seafood with Raicchio, Tagaliatelle with Pork and Veggie Ragu, Braised Short Rib with Veggie and Polenta, and Panettone Bread Pudding.
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